I changed my mind after taking this photo, made myself a cup of iced coffee instead of the bitter espresso. Well, iced coffee was made with the espresso though, added fresh milk, two sachets of equal and a few ice cubes. Poor model, always ended up in my tummy... or maybe I should look at the bright side, lucky tummy of mine.
This is an easier version of curry puff compared to curry puff pusing. In term of taste, they are very similar except that curry puff pusing has crispier crust. I made about two dozens and keep most of them in the freezer, better than those ready-made frozen curry puff in the store - preservative free.