Have I got its name right? Bought some this morning, planning to cook chicken soup with it and lotus root. I love this soup very much used to cook it quite often when living in SG. I am a bean person, love all kind of beans including Mr Bean!
Recently, I have started to explore more on those vegetables that I seldom or had never cooked before. In the past, I tend to buy or cook vegetables that I am familiar with as a result only a few types of "boring" vegetables appeared on my dining table. So far I have tried ferns and another two or three type vegetables which I could not name them.
Note (updated on 2 June 08):
It should be borlotti bean, finally got its name right. Thanks Jonzie.