Ingredients (2 servings):
2 sheets Seaweed, cut into desired shape
2-3 slices Sliced Cheese, cut into small pieces (same number of pieces as seaweed)
Green for garnish (optional)
- Brush each piece of seaweed with a bit of wasabi paste, place a piece of cheese over it.
- Toast in toaster or oven until the cheese is browned lightly.
- Serve immediately for best result.