tag:blogger.com,1999:blog-14435557.post2067404893646871780..comments2024-03-19T18:46:45.586+09:00Comments on My Kitchen: White Loaf [Overnight Starter Dough Method]Lydiahttp://www.blogger.com/profile/08466490117794441716noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-14435557.post-32795448041843675702016-11-14T15:25:47.924+09:002016-11-14T15:25:47.924+09:00Hi Teng,
Thanks for your feedback and glad that ...Hi Teng, <br /><br />Thanks for your feedback and glad that your bread turned out great. <br />I am sorry that I haven't tried this recipe with the wholemeal flour yet so I can't provide you with the ratio but for sure you can use this method for the wholemeal bread. All the best. Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-22963607907571594362016-10-10T21:24:44.177+09:002016-10-10T21:24:44.177+09:00Lydia. Can I use this recipe for wholemeal bread? ...Lydia. Can I use this recipe for wholemeal bread? If yes, what's the proportion of wholemeal flour to use? Tenghttps://www.blogger.com/profile/16204472394579128224noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-81897252436453040362016-10-06T17:40:54.883+09:002016-10-06T17:40:54.883+09:00Hi Lydia,
Thanks for reply. I've tried bakin...Hi Lydia, <br /><br />Thanks for reply. I've tried baking the bread. Texture is wonderful. <br /><br />Thanks for sharing this marvelous recipe Tenghttps://www.blogger.com/profile/16204472394579128224noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-66759876204173639632016-10-06T15:26:57.329+09:002016-10-06T15:26:57.329+09:00Hi Veronica,
Sorry that I missed out your comment...Hi Veronica, <br />Sorry that I missed out your comment. You can use milk instead of water (50% milk + 50% water).<br /><br />Hi Teng, <br />You have to try it yourself. If the chewy you mentioned is like a baguette, it is not.<br />It is not as soft and yeasty like gardenia too. Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-58411400990824836112016-09-28T10:38:38.632+09:002016-09-28T10:38:38.632+09:00Hi Lydia. Can I know by using this method, is the ...Hi Lydia. Can I know by using this method, is the texture of the bread chewy? My girls don't like chewy bread. They prefer the soft and light texture of gardenia. <br />Tenghttps://www.blogger.com/profile/16204472394579128224noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-45191588627315211592012-08-02T13:36:43.532+09:002012-08-02T13:36:43.532+09:00Hi your bread looks so soft and fluffy, really bea...Hi your bread looks so soft and fluffy, really beautiful texture. I saw milk powder is one of the ingredients in many bread/buns recipes; and I wonder if it is a must? What will happen if I omit the milk powder? Anyway, thanks for sharing this wonderful recipe with the different methods you listed.Veronica https://www.blogger.com/profile/10101117516430011842noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-66807867731636517632012-07-21T10:16:59.907+09:002012-07-21T10:16:59.907+09:00Yes, I always use this recipe for all my bread and...Yes, I always use this recipe for all my bread and buns.Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-18087003597161097352012-07-17T16:49:31.931+09:002012-07-17T16:49:31.931+09:00Hi there,
Can the above recipe make sausage roll ...Hi there,<br /><br />Can the above recipe make sausage roll (buns) ??Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-71977971386751273302011-10-25T09:29:02.267+09:002011-10-25T09:29:02.267+09:00Hi Priscilla Poh,
For the starter dough, you don&...Hi Priscilla Poh,<br /><br />For the starter dough, you don't have to knead till thin film just mix sure yeast dissolved. <br /><br />For overnight batter, mix well till yeast dissolved. Or you can dissolve yeast in water first then mix in flour. <br /><br />Yes, overnight starters can be used for both pau and bread recipe. I tried using leftover starter (made with bread flour) in my Char Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-67479320324880110912011-10-25T08:06:21.386+09:002011-10-25T08:06:21.386+09:00Hi My Kitchen
U mentioned knead the starter dough...Hi My Kitchen<br /><br />U mentioned knead the starter dough and then proof. May I know do I knead till window pane stage? Similar with ur other overnight starters be they for pau or bread recipes, do I need to knead until window pane stage then proof in the fridge?<br /><br />Thank you.<br />Priscilla PohAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-14912846998113201172011-08-19T11:18:17.981+09:002011-08-19T11:18:17.981+09:00Thank you very much Lydia for the tip about greasi...Thank you very much Lydia for the tip about greasing the loaf pan with lots of butter. Will do it the next time.<br /><br />Cheers :)Sarahnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-39763055139623521412011-08-17T22:09:31.766+09:002011-08-17T22:09:31.766+09:00I'm always afraid to try a bread recipe withou...I'm always afraid to try a bread recipe without using a machine. I would like to try your methods here.your breads look so beautiful.ardentgaillahttps://www.blogger.com/profile/05730581435165745516noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-48023557282477685502011-08-17T13:20:35.659+09:002011-08-17T13:20:35.659+09:00Sarah,
I greased the pan with lots of butter, als...Sarah, <br />I greased the pan with lots of butter, also baked on lower rack 3-4 cm away from the bottom heat. If eating hot, the crust is very nice.Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-4696304438023262622011-08-17T12:41:55.530+09:002011-08-17T12:41:55.530+09:00That is one awesome loaf. How did you get the sid...That is one awesome loaf. How did you get the sides to be nicely browned? Mine usually comes out a lot paler compared to the top crust.Sarahnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-78570997464407280892011-08-17T00:57:40.647+09:002011-08-17T00:57:40.647+09:00Alahai Cantiknyer... you punyer roti lydia...Nampa...Alahai Cantiknyer... you punyer roti lydia...Nampak sangat gebu....che'izahttps://www.blogger.com/profile/08308435243361361097noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-48202970814404528472011-08-16T13:27:18.038+09:002011-08-16T13:27:18.038+09:00土司很漂亮。土司很漂亮。ccmhttps://www.blogger.com/profile/04316492718420214467noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-25049275215196265202011-08-16T12:25:50.745+09:002011-08-16T12:25:50.745+09:00I like the ways of explaining each of the bread ma...I like the ways of explaining each of the bread making method here. Thanks.Bakelinghttps://www.blogger.com/profile/01353464886644140562noreply@blogger.com