tag:blogger.com,1999:blog-14435557.post4859265454349671118..comments2024-03-11T22:41:53.104+09:00Comments on My Kitchen: Chana Dal Curry / 鹰嘴豆咖喱 / ダールカレーLydiahttp://www.blogger.com/profile/08466490117794441716noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-14435557.post-36938919913751183172013-11-23T21:47:23.111+09:002013-11-23T21:47:23.111+09:00I had been to Malaysia a few weeks ago... Returned...I had been to Malaysia a few weeks ago... Returned last week... In love with roti canai :) Im from india... and yeah the dhal u guys have over there is alost same as the indian one :DAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-66665522004625027862011-05-11T18:07:40.527+09:002011-05-11T18:07:40.527+09:00Hi Chiara,
Thanks for dropped by. Not sure if you ...Hi Chiara,<br />Thanks for dropped by. Not sure if you can find the instant (frozen) roti canai (aka roti pratha/prata) at Asian groceries shop there, it's available in Japan and Australia as I know.<br /><br />Ingredients for making roti canai are pretty simple - all purpose flour, ghee, water, salt and sweetened condensed milk. If you are really keen, I can translate a Malay recipe for you.Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-11550344081408049102011-04-21T21:11:26.458+09:002011-04-21T21:11:26.458+09:00I've been to malaysia for 2 weeks recently and...I've been to malaysia for 2 weeks recently and I fell in love with two main things: roti canai, to eat absolutely with hands, and steamed pandan cake. I miss them so much and I would like to make them here but I can't reach the ingredients! :( so sad about it...<br />Chiara<br />P.S. your recipes are spectacular!Blueberryhttps://www.blogger.com/profile/09592290233065201787noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-139706525942733302010-10-21T01:16:10.306+09:002010-10-21T01:16:10.306+09:00I am afraid my hands are oily after holding the ro...I am afraid my hands are oily after holding the roti, so I will use fork and spoon.:0)<br /><br />I love roti canai with sambal and dhal! Yum yum.Sarah's Daddy and Mommyhttps://www.blogger.com/profile/05055896771434240561noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-75271930534865882732010-07-30T03:02:33.521+09:002010-07-30T03:02:33.521+09:00Shirley,
Thanks for the compliment. I have not yet...Shirley,<br />Thanks for the compliment. I have not yet tried "real" indian food. Does their dhal curry tasted like we have it here? lol<br />Agreed with you, we have too many choices here... spoilt!<br /><br />Pete,<br />True Malaysian you are! I guess many malaysians have good memories with dad and roti canai. :-pLydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-66294406998398635582010-07-24T21:56:47.595+09:002010-07-24T21:56:47.595+09:00I love to flood my roti chanai with all the dhall ...I love to flood my roti chanai with all the dhall curry...LOL! Ahhh, reminds me of the good old days with my dad!Petehttps://www.blogger.com/profile/13769000274478173272noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-2054821543767515502010-07-22T00:11:00.500+09:002010-07-22T00:11:00.500+09:00Lydia, this looks very good. I just got back from ...Lydia, this looks very good. I just got back from India. I won't be cooking this any time soon (too much indian food over the week and after a while all the overpowering spices started to taste the same... we in Singapore/M'sia have so many options, we get spoilt) but I have this filed away.Shirley @ Kokken69https://www.blogger.com/profile/02698926168043709934noreply@blogger.com