tag:blogger.com,1999:blog-14435557.post9018332592879312453..comments2024-03-11T22:41:53.104+09:00Comments on My Kitchen: Caramel Custard Pudding / 焦糖布丁Lydiahttp://www.blogger.com/profile/08466490117794441716noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-14435557.post-83540333072161097232013-08-25T23:29:39.894+09:002013-08-25T23:29:39.894+09:00Thanks for the feedback, glad that you guys loved ...Thanks for the feedback, glad that you guys loved it. Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-21735315791096760062013-08-25T21:05:12.909+09:002013-08-25T21:05:12.909+09:00I did this yesterday for my open house. Everyone l...I did this yesterday for my open house. Everyone loved it, i doubled the recipe. Its was smooth and people were asking for the recipe . sovit was a success thank you :-) Sharifahnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-69220222483720354452013-03-22T01:58:37.777+09:002013-03-22T01:58:37.777+09:00You use 1 egg and 2 yolks really intresting to me....You use 1 egg and 2 yolks really intresting to me. I should try it next time. I usually use 2 egg and 1 yolk. Do you know what is the different between 1 yolk and 2 yolks?Anonymoushttps://www.blogger.com/profile/11750126288770216541noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-41986077922727008692013-01-03T22:35:40.856+09:002013-01-03T22:35:40.856+09:00Hi Selwyn,
Try with a little more water.
cheers,
L...Hi Selwyn,<br />Try with a little more water.<br />cheers,<br />LydiaLydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-14624003459341435602013-01-03T20:12:39.474+09:002013-01-03T20:12:39.474+09:00Hi, I almost can make a perfact custard pudding Ex...Hi, I almost can make a perfact custard pudding Except the caramel part. I always have many caramel left at the bottom of the mould and always become hard and cannot come out, is it because I cook the caramel too long? Or did I use too many caramel in each mould? Or should I add more water? Really thanks for the recipe !! Anonymoushttps://www.blogger.com/profile/05540525768773120254noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-33355378852212052572011-09-18T04:29:23.706+09:002011-09-18T04:29:23.706+09:00Hi Lydia,
Thanks a lot for the recipe. Just made...Hi Lydia,<br /><br />Thanks a lot for the recipe. Just made the custard and it turned out great. Thanks again.<br /><br />Mamta<br /><br />PS: How lucky to have such a cutie for a sous chef.Mamtanoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-12025724582433835642011-09-11T11:55:15.052+09:002011-09-11T11:55:15.052+09:00Hi Hikmah,
Yes, it will be creamier if using evap...Hi Hikmah, <br />Yes, it will be creamier if using evaporated milk. 1/2 milk and 1/2 evaporated milk I would suggest.Lydiahttps://www.blogger.com/profile/08466490117794441716noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-26567388535347776062011-09-11T02:19:29.044+09:002011-09-11T02:19:29.044+09:00Hi Lydia,
Thanks for reliving my childhood days.....Hi Lydia,<br /><br />Thanks for reliving my childhood days... Ive been looking for the perfect caramel pudding recipe... Got it perfect as well ;) just wondering whether ill'll b creamier if<br />I use evaporated milk ...Hikmahnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-31836668015783543022010-09-17T19:24:09.111+09:002010-09-17T19:24:09.111+09:00This looks scrumptious! I love creme caramel. I am...This looks scrumptious! I love creme caramel. I am so in the mood for this.. YummY!Joudie's Mood Foodhttps://www.blogger.com/profile/00590358742272295814noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-33358942669969130642010-09-17T12:22:16.106+09:002010-09-17T12:22:16.106+09:00i love your blog your pretty Asian style food. and...i love your blog your pretty Asian style food. and your cute babe.. love xxWorkers Compensation Lawyershttp://www.stacksgoudkamp.com.au/noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-88072475196995993812010-09-17T12:20:11.052+09:002010-09-17T12:20:11.052+09:00lydia u know they are so pretty but a lit bit too ...lydia u know they are so pretty but a lit bit too hard to me. i don't think i can make itPersonal Injury Lawyers Sydneyhttp://www.tomgoudkamp.com/noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-58390264852009110022010-09-16T14:00:51.572+09:002010-09-16T14:00:51.572+09:00Hi Lydia,
For along I've not email to you,
Thi...Hi Lydia,<br />For along I've not email to you,<br />This morning I turned to your blog and<br />I saw John's photo Wow!!! he soo cute and 31 mths old can help!! mind oh mind - you really train him well.<br /><br />Best regards<br />CaeciliaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-14004030719060554392010-09-16T13:43:00.073+09:002010-09-16T13:43:00.073+09:00Oh this is really helpful. Thanks for your step by...Oh this is really helpful. Thanks for your step by step pics.Evyhttps://www.blogger.com/profile/14966683316710251201noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-8387755426637565072010-09-16T11:16:55.949+09:002010-09-16T11:16:55.949+09:00your boy is so handsome, I wan him to help me haha...your boy is so handsome, I wan him to help me hahaha...Bakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-91700650840402627402010-09-16T10:38:40.818+09:002010-09-16T10:38:40.818+09:00Thank you Lydia for your effort to show us the ste...Thank you Lydia for your effort to show us the step by step photos!<br /><br />I will try this again tonight. <br /><br />Regards,<br />WongAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14435557.post-15434018646136810452010-09-16T02:08:13.437+09:002010-09-16T02:08:13.437+09:00Looks perfect!Looks perfect!Jeanniehttps://www.blogger.com/profile/06517771659910444299noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-33759454794125211662010-09-15T22:15:07.443+09:002010-09-15T22:15:07.443+09:00Lydia, I was just thinking of making caramel puddi...Lydia, I was just thinking of making caramel pudding the other day. Thanks for the step-by-step... what a smart looking boy you have!Shirley @ Kokken69https://www.blogger.com/profile/02698926168043709934noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-69089063531046190922010-09-15T22:06:09.694+09:002010-09-15T22:06:09.694+09:00Thanks for the sharing, I always fail in the proce...Thanks for the sharing, I always fail in the process of making caramel, after reading yours, I will try once more :)Minhttps://www.blogger.com/profile/16089924311608138217noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-49067441511516385362010-09-15T19:51:24.049+09:002010-09-15T19:51:24.049+09:00i love your little boy!!! so cuuuute!!!!
i love t...i love your little boy!!! so cuuuute!!!!<br /><br />i love the pudding too :PSerena@TentarNonNuocehttps://www.blogger.com/profile/16043857489100902606noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-9423856241398059972010-09-15T18:45:19.510+09:002010-09-15T18:45:19.510+09:00lydia, satu hari tu k.nor terrrrrrsilap g letak ka...lydia, satu hari tu k.nor terrrrrrsilap g letak karamel panas2 ni kat tupperware ORI.. heheh ORI tau.. mmg bekas utk dessert pun.. terlupa yg karamel tu sooooo hot.. tup2.. penutup dessert ku yg comel2 tu berlubang!! 3 bj lak tu.. waaa mau menjerit rasanya.. tak leh nak salahkan org lain kan.. sendiri punya salah.. heheheK.Norhttps://www.blogger.com/profile/09647418701680637122noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-1620516247069934632010-09-15T18:28:42.650+09:002010-09-15T18:28:42.650+09:00hi lydia... dalam banyak2 resepi purin yg saya dah...hi lydia... dalam banyak2 resepi purin yg saya dah cuba, resepi u nih paling menambat hati! so smooth n creamy! perfecto!!hanahttps://www.blogger.com/profile/08772170840960123602noreply@blogger.com