Eggplant Dip

This recipe is from my classmate, she made this dip for snack presentation today. It was a big hit everyone loved it.

500gm Eggplants
2 tbsp Plain Yogurt
4-5 gloves Garlic
1 tbsp Lemon Juice
Salt to taste

Bake eggplants in the oven for 1 hour.
Skin the eggplants and blend with all other ingredient until smooth.
Serve with crackers.

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