tag:blogger.com,1999:blog-14435557.post1358607963298172540..comments2024-03-21T14:41:58.805+09:00Comments on My Kitchen: Fried Scallop with Sichimi [A Versatile Condiment]Lydiahttp://www.blogger.com/profile/08466490117794441716noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-14435557.post-60847901729284010132011-12-13T01:40:47.181+09:002011-12-13T01:40:47.181+09:00salivating now.... :Psalivating now.... :PAlicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-14435557.post-45067927152838907482011-12-05T23:08:30.192+09:002011-12-05T23:08:30.192+09:00Waw..delicious..Waw..delicious..rahelhttps://www.blogger.com/profile/04574710074315270212noreply@blogger.com