BBQ Pork + Cabbage Bread Get link Facebook X Pinterest Email Other Apps Simple bread recipe, used the leftover BBQ pork (肉干) from Chinese New Year. Twisted roll's recipe for the dough, and the filling was simply the mixture of chopped BBQ pork and chopped cabbage with pinch of salt. Comments KJ26 February, 2008 15:36Ooh these look so delicious. I love barbecued pork in anything.ReplyDeleteRepliesReplyumi_e27 February, 2008 18:45ermmmm kak e try 2 leave msg at your c-box but failed :(ermmmm how's is baby John? mesti tambah cute eekkkkk mmuaahhhhhh for him :D* whenever your are free and have time, go to my 'dapur' and pick up the 'top mum blog award' tu ok ;)ReplyDeleteRepliesReplyAdd commentLoad more... Post a Comment Thank you for dropping by.Have a wonderful day ☆彡 (Comment with an ads link will be deleted.)
Ooh these look so delicious. I love barbecued pork in anything.
ReplyDeleteermmmm kak e try 2 leave msg at your c-box but failed :(
ReplyDeleteermmmm how's is baby John? mesti tambah cute eekkkkk mmuaahhhhhh for him :D
* whenever your are free and have time, go to my 'dapur' and pick up the 'top mum blog award' tu ok ;)