Fettuccine with Smoked Salmon

This was on today's lunch menu, got this recipe from a cooking program. Actually I barely recall the ingredients used in that recipe. What I remember are lemon juice and evil (extra virgin olive oil), and the cooking method, so as usual I cooked it my way. Served it with sliced black olives, it was delicious! Both of us like it very much will definitely cook it again.

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