Nasi Lemak [Malaysian all day breakfast]

Nasi Lemak

Planned to cook nasi lemak since last week but was too lazy to move my bum. After tempted by cik mat's nasi lemak, I could not wait any longer! Cooked nasi lemak yesterday, with dried shrimp sambal, eggs, fried chicken wings and two other must have ingredients - fried anchovies and roasted peanuts. Had nasi lemak for dinner last night and the leftover for lunch today. Every mouthful of satisfaction, millions of happy taste buds!

Comments :

2 comments to “Nasi Lemak [Malaysian all day breakfast]”
tigerfish said...

What a lovely and authentic nasi lemak! Sedap!

Lydia said...

tigerfish, I used pandan essence... so not very authentic... shhh... dont tell others. :D

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